Practical device for the food sector, which allows pH and temperature measurements to be made in a wide range of foods such as meat, sausage, cheese, etc. It is equipped with a large LCD screen for easy reading of the measured values, as well as an SD card (up to 16 GB) to store the data in Excel format. The latter is possible thanks to the RS-232 interface, and can be expanded with optional PC software. It is powered by 6 1.5V batteries and has a stainless steel temperature sensor for manual or automatic temperature compensation. Calibration is done manually through three points. Ideal for sporadic pH measurements in the laboratory. Manufactured by PCE with reference PCE-228M.

Specifications

• SD memory card (1 ... 16 GB), the stored data is stored in an Excel file.
• Large LCD screen.
• RS-232 interface and optional PC software.
• Manual or automatic temperature compensation.
• Stainless steel temperature sensor included.
• Manual three-point calibration.
• Battery powered (6 1.5V batteries included).
• Ideal for sporadic pH measurements in the laboratory.

• Gross Weight: 666 g
• Number of packages: 1
• Master-pack: 1